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Joyce Chen Saladacco Spiral Slicer, White | 
enlarge | Brand: Joyce Chen Category: Kitchen
List Price: $34.99 Buy New: $24.00 You Save: $10.99 (31%)
New (4) from $24.00
Avg. Customer Rating: 55 reviews Sales Rank: 846
Color: White Batteries Included: No Shipping Weight (lbs): 1.3 Dimensions (in): 7.8 x 5.6 x 5.5
MPN: 51-0662 Model: 51-0662 UPC: 048002516624 EAN: 0048002516624 ASIN: B0000DDVYE
Shipping: Eligible for Super Saver Shipping Promotion: Buy 4 eligible items in the 4-for-3 promotion offered by Amazon.com and get 1 of them free. Terms and Conditions Promotion: Save $5.00 when you spend $25.00 or more on Qualifying Items offered by Amazon.com. Enter code BMLSAVES at checkout. Terms and Conditions Availability: Usually ships in 24 hours
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| Features:
| Spiral food slicer; great for garnishes or Asian salads | | Quickly creates spiral strands, ribbons, or slices | | Durable plastic construction; stainless-steel blades; 2 slicing variations | | Clear plastic catch tray; simple clean-up; handle keeps hands away from cutting surface | | Dishwasher-safe; 9-1/2 inches tall; comes gift-boxed |
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| Editorial Reviews:
Product Description Create Asian style salads and dramatic vegetable garnishes with Joyce Chen's Spiral Slicer. One setting makes paper-thin slices while the other produces clouds of spaghetti-like strands. It also makes julienne strips and half rounds for a variety of dishes. The slicer, with its stainless steel blades, is dishwasher safe.
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| Customer Reviews: Read 50 more reviews...
spiral slicer August 31, 2008 I love my new saladacco slicer, it is so amazing, I can do all kinds of things with it.
Excellent August 8, 2008 This is a great product. It is great for spiralizing zucchini and great for my raw food lifestyle. Love it!
Wish it were better July 30, 2008 I've had this for a few months and was really confused about how to use it. The instructions are really unclear. You need "fat" zucchini and carrots to make the "pasta" strands. When it works, it is great and makes some pretty "continuous ribbons" for garnish. I just noticed there is some rust at the base of the handle and don't understand why they wouldn't use non-rusting parts for something that is obviously going to get wet when you clean it. I would recommend it if you know what you're buying. I don't know anything else that does the fine shreads like this does.
Does what it's supposed to July 26, 2008 I make zucchini noodles, thinly-sliced vegetables, and garnishes easier than ever. Great for raw foodists!
Handy kitchen tool July 10, 2008 This spiral slicer is easy to use & makes perfect raw vegetable "angel hair pasta."
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