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Vermont Cultured Butter (8 Ounce) by igourmet.com | 
 enlarge | Brand: Vermont Butter & Cheese Company
Category: Gourmet
Buy New: $5.99
Sales Rank: 10630
Country: united-states-of-america
Media: Misc.
Size: 8 ounce
ASIN: B0000TVV0O
Availability: Usually ships in 1-2 business days
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| Features:
 | made in America | | | cow's milk | | | demi-sel (only .33% salt) | | | made from imported French culture | | | fresh Vermont cream |
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Product Description
The gastronome Curnonsky was offered a lifetime of revenue to say margarine could one day replace butter. He responded, "Nothing will replace butter." We agree. That's why we offer Vermont Cultured Butter, made the old-fashioned way with an imported French culture to "ripen" the best fresh Vermont cream before it is churned into butter. This butter is made with only .33% salt (one-sixth the salt of standard salted butter). The result is a sweeter, more complex and more pleasing taste. Refered to in French as demi-sel, Vermont Cultured Butter is an all-purpose, full-flavored butter ideal for every type of cooking and baking.
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